Brand: OROINFIORE. Useful information: spicy chilli pepper grown inside our greenhouses in Sardinia, dried in the sun and worked by hand. Weight: 85 gr. Jar dimensions: Height: 11.5 cm Diameter: 6.5 cm. Use: the spicy chilli pepper is excellent to give a spicy flavor to pasta dishes, soups and main courses of meat and fish. Suggestions: excellent for spaghetti with garlic, oil and chilli, spaghetti all'arrabbiata or amatriciana, fish soups, fish stew.

Brand: OROINFIORE. Useful information: spicy chilli pepper grown inside our greenhouses in Sardinia, dried in the sun and worked by hand. Weight: 50 gr. Jar dimensions: Height: 8,8 cm Diameter: 6.7 cm. Use: the spicy chilli pepper is excellent to give a spicy flavor to pasta dishes, soups and main courses of meat and fish. Suggestions: excellent for spaghetti with garlic, oil and chilli, spaghetti all'arrabbiata or amatriciana, fish soups, fish stew.

Brand: OROINFIORE. Useful information: spicy chilli pepper grown inside our greenhouses in Sardinia, dried in the sun and worked by hand. Weight: 25 gr. Jar dimensions: Height: 11 cm Diameter: 6.5 cm. Use: the spicy chilli pepper is excellent to give a spicy flavor to pasta dishes, soups and main courses of meat and fish. Suggestions: excellent for spaghetti with garlic, oil and chilli, spaghetti all'arrabbiata or amatriciana, fish soups, fish stew.

Brand: OROINFIORE. Useful information: spicy chilli pepper grown inside our greenhouses in Sardinia, dried in the sun and worked by hand. Weight: 10 gr. Jar dimensions: Height: 4 cm Diameter: 4.5 cm. Use: the spicy chilli pepper is excellent to give a spicy flavor to pasta dishes, soups and main courses of meat and fish. Suggestions: excellent for spaghetti with garlic, oil and chilli, spaghetti all'arrabbiata or amatriciana, fish soups, fish stew.

Brand: OROINFIORE. Useful information: spicy chilli pepper grown inside our greenhouses in Sardinia, dried in the sun and worked by hand. Weight: 85 gr. Jar dimensions: Height: 9 cm Diameter: 5.5 cm. Use: the spicy chilli pepper is excellent to give a spicy flavor to pasta dishes, soups and main courses of meat and fish. Suggestions: excellent for spaghetti with garlic, oil and chilli, spaghetti all'arrabbiata or amatriciana, fish soups, fish stew.